
Winery Sorelle PalazziVin Santo del Chianti Riserva
This wine generally goes well with pork, beef or lamb.

Wine flavors and olphactive analysis
On the nose the Vin Santo del Chianti Riserva of Winery Sorelle Palazzi in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of dried fruit.
Food and wine pairings with Vin Santo del Chianti Riserva
Pairings that work perfectly with Vin Santo del Chianti Riserva
Original food and wine pairings with Vin Santo del Chianti Riserva
The Vin Santo del Chianti Riserva of Winery Sorelle Palazzi matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef in a foie gras and chanterelle crust, lamb curry with coconut milk or rabbit with cider and mushrooms.
Details and technical informations about Winery Sorelle Palazzi's Vin Santo del Chianti Riserva.
Discover the grape variety: Avana
Light, fruity reds with a clear ruby robe, smooth tannins and a supple, fresh palate, showing signature aromas of red fruits (strawberry, raspberry, cherry), flowers and delicate Alpine spices. An airy, drink-young profile. Almost extinct, preserved on a few heritage plots in the Pinerolese, west of Turin, in high-altitude Alpine vineyards. An indigenous Italian variety from Piedmont, a witness to the ancient varieties of the Piedmontese valleys.
Last vintages of this wine
The best vintages of Vin Santo del Chianti Riserva from Winery Sorelle Palazzi are 2010, 0, 2013
Informations about the Winery Sorelle Palazzi
The Winery Sorelle Palazzi is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.














