Winery SorbelloLambrusco Frizzante Bianco Amabile
Sparkling wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Lambrusco Frizzante Bianco Amabile of the Winery Sorbello is in the top 5 of wines of Emilia-Romagna.
Food and wine pairings with Lambrusco Frizzante Bianco Amabile
Pairings that work perfectly with Lambrusco Frizzante Bianco Amabile
Original food and wine pairings with Lambrusco Frizzante Bianco Amabile
The Lambrusco Frizzante Bianco Amabile of Winery Sorbello matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pan-fried black pudding with apples, toasted bagel with smoked salmon or tartiflette with 3 cheeses.
Details and technical informations about Winery Sorbello's Lambrusco Frizzante Bianco Amabile.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Last vintages of this wine
The best vintages of Lambrusco Frizzante Bianco Amabile from Winery Sorbello are 0
Informations about the Winery Sorbello
The Winery Sorbello is one of of the world's greatest estates. It offers 5 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
