Winery Solaro - Reserve Montepulciano

Winery SolaroReserve Montepulciano

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Reserve Montepulciano of Winery Solaro is a red wine from the region of Texas.
This wine generally goes well with pork, vegetarian or veal.

Details and technical informations about Winery Solaro's Reserve Montepulciano.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Palieri

This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.

Last vintages of this wine

Reserve Montepulciano - 0
In the top 100 of of Texas wines
Average rating: 4.311110

The best vintages of Reserve Montepulciano from Winery Solaro are 0

Informations about the Winery Solaro

The winery offers 24 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Texas
Find the Winery Solaro on Facebook and on Twitter

The Winery Solaro is one of of the world's greatest estates. It offers 19 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 55000 of of United States wines
In the top 900 of of Texas wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Virile

Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.

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