Winery SlavčekCuvée Belo
This wine is a blend of 2 varietals which are the Chardonnay and the Ribolla gialla.
This wine generally goes well with pork, vegetarian or poultry.
The Cuvée Belo of the Winery Slavček is in the top 20 of wines of Vipava.
Wine flavors and olphactive analysis
On the nose the Cuvée Belo of Winery Slavček in the region of Primorje often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Cuvée Belo
Pairings that work perfectly with Cuvée Belo
Original food and wine pairings with Cuvée Belo
The Cuvée Belo of Winery Slavček matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of bare-assed cockerel (ardennes), spaghetti with salmon or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Slavček's Cuvée Belo.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Cuvée Belo from Winery Slavček are 2017, 2018, 2015, 2016 and 2014.
Informations about the Winery Slavček
The Winery Slavček is one of of the world's greatest estates. It offers 14 wines for sale in the of Vipava to come and discover on site or to buy online.
The wine region of Vipava
The wine region of Vipava is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Fornazarič or the Domaine Batič produce mainly wines white, red and pink. The most planted grape varieties in the region of Vipava are Merlot, Cabernet-Sauvignon and Ribolla gialla, they are then used in wines in blends or as a single variety. On the nose of Vipava often reveals types of flavors of peach, straw or apricot and sometimes also flavors of lemon, pear or white peach.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
News related to this wine
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The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).