The Winery Simon & Fils of South West

Winery Simon & Fils
The winery offers 50 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 2734 of the estates of South West.
It is located in South West

The Winery Simon & Fils is one of the best wineries to follow in Sud-Ouest.. It offers 50 wines for sale in of South West to come and discover on site or to buy online.

Top Winery Simon & Fils wines

Looking for the best Winery Simon & Fils wines in South West among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Simon & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Simon & Fils wines with technical and enological descriptions.

The top red wines of Winery Simon & Fils

Food and wine pairings with a red wine of Winery Simon & Fils

How Winery Simon & Fils wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), atriaux en sauce or baked duck legs with potatoes.

The grape varieties most used in the red wines of Winery Simon & Fils.

  • Merlot
  • Pinot Noir
  • Cabernet Sauvignon
  • Cabernet Franc
  • Shiraz/Syrah
  • Grenache

Discovering the wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

The last Trading post before the wines left for the lucrative markets of Britain was the wine town and port of Bordeaux. Britain has been a historic trading partner for the region, which was nominally British for a period following the marriage of Eleanor of Aquitaine to Henry II of Britain. However, Bordeaux businessmen saw the wines in transit as competition for their own local products and took strong measures to ensure their financial security. The result is the French wine map we know today, with Bordeaux being promoted and the other wine regions of the South West struggling to gain recognition for the diversity and Character of their wines.

This history also explains why the Bordeaux Grapes Cabernet Sauvignon, Merlot and Sauvignon Blanc are now three of the best-known grape varieties in the world, while traditional South West grapes such as Fer Servadou, Len de l'El and Tannat are relatively unknown.

The top white wines of Winery Simon & Fils

Food and wine pairings with a white wine of Winery Simon & Fils

How Winery Simon & Fils wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of flammekueche with munster cheese, salmon pizza or wok of shrimps with vegetables.

The grape varieties most used in the white wines of Winery Simon & Fils.

  • Chardonnay
  • Aligoté
  • Sauvignon Blanc
  • Sémillon

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

The top sweet wines of Winery Simon & Fils

Food and wine pairings with a sweet wine of Winery Simon & Fils

How Winery Simon & Fils wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of english tuna croque-monsieur, quick paella or real chocolate cake.

The best vintages in the sweet wines of Winery Simon & Fils

  • 2017With an average score of 4.00/5

The grape varieties most used in the sweet wines of Winery Simon & Fils.

  • Sauvignon Blanc
  • Sémillon
  • Chardonnay

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

The top natural sweet wines of Winery Simon & Fils

Food and wine pairings with a natural sweet wine of Winery Simon & Fils

How Winery Simon & Fils wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of coral lentil dahl or grandma's cherry clafoutis.

The grape varieties most used in the natural sweet wines of Winery Simon & Fils.

  • Muscat Blanc

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Simon & Fils

Planning a wine route in the of South West? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Simon & Fils.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.