The Winery Quinta do Silval is one of the best wineries to follow in Duriense.. It offers 28 wines for sale in of Duriense to come and discover on site or to buy online.
Looking for the best Winery Quinta do Silval wines in Duriense among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta do Silval wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta do Silval wines with technical and enological descriptions.
How Winery Quinta do Silval wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken with scampi for christmas, dried tomato, feta and green olive cake or chinese style fish.
On the nose the white wine of Winery Quinta do Silval. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Quinta do Silval. is a with a nice freshness.
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label.
Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
Donzelinho branco is one of the authorized Grape permitted to be blended in the wines of Duriense.
How Winery Quinta do Silval wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of seven o'clock leg of lamb, makroud or couscous chicken and merguez.
On the nose the red wine of Winery Quinta do Silval. often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of red fruit, earth or microbio. In the mouth the red wine of Winery Quinta do Silval. is a powerful with a nice balance between acidity and tannins.
How Winery Quinta do Silval wines pair with each other generally quite well with dishes of beef, mature and hard cheese or sweet desserts such as recipes of sweet and sour turkish dumpling soup (eksili köfte), chicken, zucchini and tomato pie or apple cake.
On the nose the natural sweet wine of Winery Quinta do Silval. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, black fruit or red fruit. In the mouth the natural sweet wine of Winery Quinta do Silval. is a powerful mainly marked by the residual sugar.
Woody part of the grape bunch to which the berries are attached.
Planning a wine route in the of Duriense? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta do Silval.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Woody part of the grape bunch to which the berries are attached.
