
Winery Quinta do SilvalDorna Velha Old Vines
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Dorna Velha Old Vines from the Winery Quinta do Silval
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dorna Velha Old Vines of Winery Quinta do Silval in the region of Duriense is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Dorna Velha Old Vines
Pairings that work perfectly with Dorna Velha Old Vines
Original food and wine pairings with Dorna Velha Old Vines
The Dorna Velha Old Vines of Winery Quinta do Silval matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, traditional tunisian couscous or venison stew.
Details and technical informations about Winery Quinta do Silval's Dorna Velha Old Vines.
Discover the grape variety: Palieri
Table grape with long clusters and spherical black-violet berries, thin skin and crisp flesh, sweet fresh taste. Grown in Italy for fresh consumption, prized for its attractive appearance and good shelf life. One of the Italian table grape varieties sold across European supermarkets and markets. Black Italian table grape variety obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Dorna Velha Old Vines from Winery Quinta do Silval are 2016, 0, 2015
Informations about the Winery Quinta do Silval
The Winery Quinta do Silval is one of of the world's greatest estates. It offers 26 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.














