The Winery Quinta da Revolta of Duriense
The Winery Quinta da Revolta is one of the best wineries to follow in Duriense.. It offers 24 wines for sale in of Duriense to come and discover on site or to buy online.
Looking for the best Winery Quinta da Revolta wines in Duriense among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta da Revolta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta da Revolta wines with technical and enological descriptions.
How Winery Quinta da Revolta wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of flemish beer stew or parsnip mousse in a glass jar.
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label.
Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
Donzelinho branco is one of the authorized Grape permitted to be blended in the wines of Duriense.
How Winery Quinta da Revolta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, soft and inexpensive pasta gratin or milk-fed lamb sautéed with saffron and lemon.
On the nose the red wine of Winery Quinta da Revolta. often reveals types of flavors of non oak, oak or black fruit and sometimes also flavors of earth. In the mouth the red wine of Winery Quinta da Revolta. is a powerful with a nice balance between acidity and tannins.
How Winery Quinta da Revolta wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, baked chestnuts or monkfish curry with coconut milk.
On the nose the white wine of Winery Quinta da Revolta. often reveals types of flavors of oak. In the mouth the white wine of Winery Quinta da Revolta. is a with a nice freshness.
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
How Winery Quinta da Revolta wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of vegetable noddles or mashed potatoes with chastillon cheese.
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Planning a wine route in the of Duriense? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta da Revolta.
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Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.