The Winery Silva Reis is one of the best wineries to follow in Douro.. It offers 7 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Silva Reis wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Silva Reis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Silva Reis wines with technical and enological descriptions.
How Winery Silva Reis wines pair with each other generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of spanish stew (cocido), rice with milk or lamb's lettuce, avocado and blue cheese salad.
On the nose the natural sweet wine of Winery Silva Reis. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit. In the mouth the natural sweet wine of Winery Silva Reis. is a powerful mainly marked by the residual sugar.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Silva Reis.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
Inside the January 2023 issue of Decanter magazine: FEATURES Wines of the Year The best wines of 2022, nominated and retasted by Decanter experts Anniversary wines for 2023 Anthony Rose picks out his perfect wines for 2023’s big celebrations Vintage preview: Burgundy 2021 A difficult vintage but some great wines, writes Charles Curtis MW Sonoma County’s cool side Brooke Herron profiles three of the region’s cool-climate AVAs Bag in box – a Decanter guide Natalie Earl on the 25 best bag in box wi ...
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
Rich, full-bodied, corpulent wine.
