The Winery Sigl is one of the best wineries to follow in Wachau.. It offers 24 wines for sale in of Wachau to come and discover on site or to buy online.
Looking for the best Winery Sigl wines in Wachau among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sigl wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sigl wines with technical and enological descriptions.
How Winery Sigl wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, traditional lamb couscous (from algeria) or stuffed cabbage leaves.
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
How Winery Sigl wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit with hunter's sauce, rice croquettes with salmon or quenelles in nantua sauce.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
How Winery Sigl wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of caramelized pork ribs, quiche without pastry or honey chicken salad.
On the nose the white wine of Winery Sigl. often reveals types of flavors of spices, tree fruit or citrus fruit and sometimes also flavors of earth, vegetal. In the mouth the white wine of Winery Sigl. is a with a nice freshness.
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
How Winery Sigl wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of braised (green) cabbage, salmon pizza or blanquette of monkfish and scallops.
How Winery Sigl wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb tagine with preserved lemons and onion compote with..., gratin of fresh chard (green and ribs) or tomato, ham, cheese and mushroom pie.
Protected geographical indication. Equivalent to vin de pays in European regulations.
Planning a wine route in the of Wachau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sigl.
