Winery SiglGrüner Veltliner Smaragd Ried Himmelreich
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Smaragd Ried Himmelreich from the Winery Sigl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Smaragd Ried Himmelreich of Winery Sigl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Smaragd Ried Himmelreich
Pairings that work perfectly with Grüner Veltliner Smaragd Ried Himmelreich
Original food and wine pairings with Grüner Veltliner Smaragd Ried Himmelreich
The Grüner Veltliner Smaragd Ried Himmelreich of Winery Sigl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of endives au gratin without béchamel sauce, summer tuna quiche or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Winery Sigl's Grüner Veltliner Smaragd Ried Himmelreich.
Discover the grape variety: Cabernet-Volos
An interspecific cross between Cabernet Sauvignon and Bianca obtained in Italy in 2002 by the University of Udine and the Institute of Applied Genetics. It can be found in Germany, Slovakia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Grüner Veltliner Smaragd Ried Himmelreich from Winery Sigl are 2017, 2018
Informations about the Winery Sigl
The Winery Sigl is one of of the world's greatest estates. It offers 18 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.