Winery Serralada de MarinaSanta Maria
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Santa Maria from the Winery Serralada de Marina
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Santa Maria of Winery Serralada de Marina in the region of Catalogne is a with fine and regular bubbles.
Food and wine pairings with Santa Maria
Pairings that work perfectly with Santa Maria
Original food and wine pairings with Santa Maria
The Santa Maria of Winery Serralada de Marina matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of armorican-style squid, shrimp acras or blanquette of monkfish and scallops.
Discover the grape variety: Xarello
Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.
Informations about the Winery Serralada de Marina
The Winery Serralada de Marina is one of of the world's greatest estates. It offers 4 wines for sale in the of Alella to come and discover on site or to buy online.
The wine region of Alella
The wine region of Alella is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Alta Alella or the Domaine Alta Alella produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Alella are Xarello, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Alella often reveals types of flavors of non oak, balsamic or black fruit and sometimes also flavors of dried fruit, oaky or tobacco.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.