Winery Sermann KreuzbergBellabianca Blanc de Noir
White wine
This wine generally goes well with vegetarian
The Bellabianca Blanc de Noir of the Winery Sermann Kreuzberg is in the top 70 of wines of Ahr.
Wine flavors and olphactive analysis
On the nose the Bellabianca Blanc de Noir of Winery Sermann Kreuzberg in the region of Ahr often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Bellabianca Blanc de Noir
Pairings that work perfectly with Bellabianca Blanc de Noir
Original food and wine pairings with Bellabianca Blanc de Noir
The Bellabianca Blanc de Noir of Winery Sermann Kreuzberg matches generally quite well with dishes of vegetarian such as recipes of light tuna-tomato quiche (without cream).
Details and technical informations about Winery Sermann Kreuzberg's Bellabianca Blanc de Noir.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Bellabianca Blanc de Noir from Winery Sermann Kreuzberg are 2017, 2019, 2018, 2015 and 0.
Informations about the Winery Sermann Kreuzberg
The Winery Sermann Kreuzberg is one of of the world's greatest estates. It offers 42 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
