The Winery SeaGlass of Santa Barbara County of California

Winery SeaGlass
The winery offers 8 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the Trinchero Family Estates.
It is ranked in the top 354 of the estates of California.
It is located in Santa Barbara County in the region of California

The Winery SeaGlass is one of the best wineries to follow in Santa Barbara County.. It offers 8 wines for sale in of Santa Barbara County to come and discover on site or to buy online.

Top Winery SeaGlass wines

Looking for the best Winery SeaGlass wines in Santa Barbara County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery SeaGlass wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery SeaGlass wines with technical and enological descriptions.

The top white wines of Winery SeaGlass

Food and wine pairings with a white wine of Winery SeaGlass

How Winery SeaGlass wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with mustard, salmon steaks with lentils or quiche lorraine.

Organoleptic analysis of white wines of Winery SeaGlass

On the nose the white wine of Winery SeaGlass. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples. In the mouth the white wine of Winery SeaGlass. is a powerful with a nice freshness.

The best vintages in the white wines of Winery SeaGlass

  • 2016With an average score of 3.69/5
  • 2019With an average score of 3.65/5
  • 2018With an average score of 3.64/5
  • 2015With an average score of 3.62/5
  • 2017With an average score of 3.61/5
  • 2012With an average score of 3.57/5

The grape varieties most used in the white wines of Winery SeaGlass.

  • Chardonnay
  • Pinot Gris
  • Riesling
  • Sauvignon Blanc

Discovering the wine region of Santa Barbara County

The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .

The top red wines of Winery SeaGlass

Food and wine pairings with a red wine of Winery SeaGlass

How Winery SeaGlass wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick meatloaf, sweet and sour braised leg of lamb or duck legs confit.

Organoleptic analysis of red wines of Winery SeaGlass

On the nose the red wine of Winery SeaGlass. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery SeaGlass. is a powerful with a nice freshness.

The best vintages in the red wines of Winery SeaGlass

  • 2017With an average score of 3.69/5
  • 2009With an average score of 3.60/5
  • 2018With an average score of 3.52/5
  • 2014With an average score of 3.50/5
  • 2015With an average score of 3.50/5
  • 2016With an average score of 3.49/5

The grape varieties most used in the red wines of Winery SeaGlass.

  • Cabernet Sauvignon
  • Pinot Noir

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top pink wines of Winery SeaGlass

Food and wine pairings with a pink wine of Winery SeaGlass

How Winery SeaGlass wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with carrots, leeks with ham and béchamel sauce or quick duck breast with honey.

Organoleptic analysis of pink wines of Winery SeaGlass

On the nose the pink wine of Winery SeaGlass. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the pink wines of Winery SeaGlass

  • 2019With an average score of 3.60/5
  • 2018With an average score of 3.50/5
  • 0With an average score of 3.50/5
  • 2017With an average score of 3.50/5
  • 2015With an average score of 3.40/5
  • 2016With an average score of 3.30/5

The grape varieties most used in the pink wines of Winery SeaGlass.

  • Pinot Noir

The word of the wine: Ample

Said of a generous wine with a rich body that gives an impression of fullness in the mouth.

Discover other wineries and winemakers neighboring the Winery SeaGlass

Planning a wine route in the of Santa Barbara County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery SeaGlass.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.