The Winery Bevela is one of the best wineries to follow in Santa Barbara County.. It offers 3 wines for sale in of Santa Barbara County to come and discover on site or to buy online.
Looking for the best Winery Bevela wines in Santa Barbara County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bevela wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bevela wines with technical and enological descriptions.
How Winery Bevela wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), giouvetsi (greek dish) or veal head with vinaigrette.
On the nose the red wine of Winery Bevela. often reveals types of flavors of earth, oak or black fruit. In the mouth the red wine of Winery Bevela. is a powerful with a nice balance between acidity and tannins.
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
Planning a wine route in the of Santa Barbara County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bevela.
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
