Winery Carl Schmitt-WagnerLonguícher Maxímíner Herrenberg Riesling Auslese
This wine generally goes well with pork, poultry or shellfish.
Wine flavors and olphactive analysis
On the nose the Longuícher Maxímíner Herrenberg Riesling Auslese of Winery Carl Schmitt-Wagner in the region of Mosel often reveals types of flavors of earth, microbio or tropical fruit.
Food and wine pairings with Longuícher Maxímíner Herrenberg Riesling Auslese
Pairings that work perfectly with Longuícher Maxímíner Herrenberg Riesling Auslese
Original food and wine pairings with Longuícher Maxímíner Herrenberg Riesling Auslese
The Longuícher Maxímíner Herrenberg Riesling Auslese of Winery Carl Schmitt-Wagner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken in red wine, lobster armorican style or chicken leg with curry in the oven.
Details and technical informations about Winery Carl Schmitt-Wagner's Longuícher Maxímíner Herrenberg Riesling Auslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Longuícher Maxímíner Herrenberg Riesling Auslese from Winery Carl Schmitt-Wagner are 1999, 1994, 2003
Informations about the Winery Carl Schmitt-Wagner
The Winery Carl Schmitt-Wagner is one of of the world's greatest estates. It offers 7 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The Saint-Véran appellation seen by Kevin Tessieux
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.