
Weingut Schloss ProschwitzKloster Heilig Kreuz Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Kloster Heilig Kreuz Spätburgunder of the Weingut Schloss Proschwitz is in the top 90 of wines of Sachsen.
Taste structure of the Kloster Heilig Kreuz Spätburgunder from the Weingut Schloss Proschwitz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kloster Heilig Kreuz Spätburgunder of Weingut Schloss Proschwitz in the region of Sachsen is a with a nice freshness.
Food and wine pairings with Kloster Heilig Kreuz Spätburgunder
Pairings that work perfectly with Kloster Heilig Kreuz Spätburgunder
Original food and wine pairings with Kloster Heilig Kreuz Spätburgunder
The Kloster Heilig Kreuz Spätburgunder of Weingut Schloss Proschwitz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of small stuffed fish from nice, duck breast with black figs or rabbit in sauce.
Details and technical informations about Weingut Schloss Proschwitz's Kloster Heilig Kreuz Spätburgunder.
Discover the grape variety: Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Last vintages of this wine
The best vintages of Kloster Heilig Kreuz Spätburgunder from Weingut Schloss Proschwitz are 0, 2016
Informations about the Weingut Schloss Proschwitz
The Weingut Schloss Proschwitz is one of of the world's great estates. It offers 49 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.














