
Winery Scar Of The SeaCasa Vineyard Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Casa Vineyard Syrah from the Winery Scar Of The Sea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa Vineyard Syrah of Winery Scar Of The Sea in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Casa Vineyard Syrah
Pairings that work perfectly with Casa Vineyard Syrah
Original food and wine pairings with Casa Vineyard Syrah
The Casa Vineyard Syrah of Winery Scar Of The Sea matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, rice with paprika and merguez or duck confit (canned).
Details and technical informations about Winery Scar Of The Sea's Casa Vineyard Syrah.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Casa Vineyard Syrah from Winery Scar Of The Sea are 0, 2018
Informations about the Winery Scar Of The Sea
The Winery Scar Of The Sea is one of of the world's great estates. It offers 38 wines for sale in the of Santa Cruz Mountains to come and discover on site or to buy online.
The wine region of Santa Cruz Mountains
The wine region of Santa Cruz Mountains is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Ridge Vineyards or the Kathryn Kennedy Winery produce mainly wines red and white. The most planted grape varieties in the region of Santa Cruz Mountains are Cabernet-Sauvignon, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santa Cruz Mountains often reveals types of flavors of cream, pencil shavings or black fruit and sometimes also flavors of charcoal, black truffle or blackberry jam.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).














