
Winery SaxenburgGuinea Fowl Chenin Blanc - Viognier
This wine is a blend of 2 varietals which are the Chenin blanc and the Viognier.
This wine generally goes well with fruity desserts, pork or poultry.

Wine flavors and olphactive analysis
On the nose the Guinea Fowl Chenin Blanc - Viognier of Winery Saxenburg in the region of Western Cape often reveals types of flavors of vegetal, tropical fruit.
Food and wine pairings with Guinea Fowl Chenin Blanc - Viognier
Pairings that work perfectly with Guinea Fowl Chenin Blanc - Viognier
Original food and wine pairings with Guinea Fowl Chenin Blanc - Viognier
The Guinea Fowl Chenin Blanc - Viognier of Winery Saxenburg matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of tripe in the style of caen, vermicelli sautéed with peking duck or phad thai (thai style fried noodles).
Details and technical informations about Winery Saxenburg's Guinea Fowl Chenin Blanc - Viognier.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Guinea Fowl Chenin Blanc - Viognier from Winery Saxenburg are 0
Informations about the Winery Saxenburg
The Winery Saxenburg is one of of the world's great estates. It offers 30 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.














