
Winery Savory & JamesManzanilla
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Manzanilla from the Winery Savory & James
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Manzanilla of Winery Savory & James in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Manzanilla
Pairings that work perfectly with Manzanilla
Original food and wine pairings with Manzanilla
The Manzanilla of Winery Savory & James matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of french toast, phonsounette (potatoes with melted saint nectaire cheese) or twists with anchovies.
Details and technical informations about Winery Savory & James's Manzanilla.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Last vintages of this wine
The best vintages of Manzanilla from Winery Savory & James are 0
Informations about the Winery Savory & James
The Winery Savory & James is one of of the world's greatest estates. It offers 5 wines for sale in the of Manzanilla to come and discover on site or to buy online.
The wine region of Manzanilla
The wine region of Manzanilla is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Juan Pinero or the Domaine Sacristia AB produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Manzanilla are Petit Verdot, Tannat and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manzanilla often reveals types of flavors of non oak, tropical fruit or oil and sometimes also flavors of stone, citrus zest or kerosene.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.













