Winery SartoriReius Amarone della Valpolicella Classico
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Corvinone and the Rondinella.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).
The Reius Amarone della Valpolicella Classico of the Winery Sartori is in the top 70 of wines of Amarone della Valpolicella.
Taste structure of the Reius Amarone della Valpolicella Classico from the Winery Sartori
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reius Amarone della Valpolicella Classico of Winery Sartori in the region of Veneto is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Reius Amarone della Valpolicella Classico of Winery Sartori in the region of Veneto often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or tobacco.
Food and wine pairings with Reius Amarone della Valpolicella Classico
Pairings that work perfectly with Reius Amarone della Valpolicella Classico
Original food and wine pairings with Reius Amarone della Valpolicella Classico
The Reius Amarone della Valpolicella Classico of Winery Sartori matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with mustard, lamb chops with figs and honey or auvergne potée.
Details and technical informations about Winery Sartori's Reius Amarone della Valpolicella Classico.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reius Amarone della Valpolicella Classico from Winery Sartori are 2006, 2014, 2011, 2010 and 2009.
Informations about the Winery Sartori
The Winery Sartori is one of of the world's greatest estates. It offers 179 wines for sale in the of Amarone della Valpolicella to come and discover on site or to buy online.
The wine region of Amarone della Valpolicella
The wine region of Amarone della Valpolicella is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Ernesto Ruffo or the Domaine Dal Forno Romano produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella often reveals types of flavors of cherry, forest floor or nutty and sometimes also flavors of nutmeg, mulberry or walnut.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
