Winery Sardus PaterIs Solus Carignano del Sulcis
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Is Solus Carignano del Sulcis from the Winery Sardus Pater
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Is Solus Carignano del Sulcis of Winery Sardus Pater in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Is Solus Carignano del Sulcis of Winery Sardus Pater in the region of Sardinia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Is Solus Carignano del Sulcis
Pairings that work perfectly with Is Solus Carignano del Sulcis
Original food and wine pairings with Is Solus Carignano del Sulcis
The Is Solus Carignano del Sulcis of Winery Sardus Pater matches generally quite well with dishes of beef, pasta or lamb such as recipes of fast and, tuna lasagna or lamb sweetbreads with white wine and sorrel cream.
Details and technical informations about Winery Sardus Pater's Is Solus Carignano del Sulcis.
Discover the grape variety: Mavrodafni
Intense, opulent sweet fortified wines with a deep mahogany robe, dense and unctuous palate, showing signature aromas of candied black fruits (blackberry, black cherry), prune, dried fig, chocolate, spices and rancio balsamic notes. Very long finish. Undisputed star of Mavrodaphne of Patras AOC, the emblematic fortified sweet wine of the northwestern Peloponnese. Native Greek black grape grown mainly in Achaia and Kefalonia.
Last vintages of this wine
The best vintages of Is Solus Carignano del Sulcis from Winery Sardus Pater are 2014, 2015, 2018, 2017 and 2016.
Informations about the Winery Sardus Pater
The Winery Sardus Pater is one of of the world's greatest estates. It offers 29 wines for sale in the of Carignano del Sulcis to come and discover on site or to buy online.
The wine region of Carignano del Sulcis
DOC of south-western Sardinia (Sulcis archipelago, Sant'Antioco, Calasetta), old gobelet vines on warm sandy soils, iodine breezes from the Gulf of Palmas. Carignano is the exclusive signature red (local Carignan): rich and ample with intense blackberry, candied black cherry, plum, garrigue, Mediterranean herbs, spice and a peppery touch, enveloping tannins and sun-drenched fruit. Riserva, Superiore, sweet Passito. The mythical Terre Brune cuvée (Santadi).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Ploussard
See poulsard.
