Winery Sara & SaraIl Rio Falcone
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
The Il Rio Falcone of the Winery Sara & Sara is in the top 60 of wines of Venezia Giulia.
Taste structure of the Il Rio Falcone from the Winery Sara & Sara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Rio Falcone of Winery Sara & Sara in the region of Frioul-Vénétie Julienne is a .
Food and wine pairings with Il Rio Falcone
Pairings that work perfectly with Il Rio Falcone
Original food and wine pairings with Il Rio Falcone
The Il Rio Falcone of Winery Sara & Sara matches generally quite well with dishes of beef, pasta or lamb such as recipes of delicious bourguignon, chinese fried shrimp ravioli or lamb chops marinated with herbs.
Details and technical informations about Winery Sara & Sara's Il Rio Falcone.
Discover the grape variety: Planta nova
A very old indigenous grape variety that has been cultivated for a very long time in Spain, more precisely in the western region of Valencia, where it is practically no longer multiplied today. It is said to be the result of a natural cross between the heftakilo and the rojal tinta, which are both black varieties. Planta nova can still be found in Portugal, Argentina, South Africa, ... almost unknown in France. A long time ago it was also harvested as a table grape, which is no longer the case today.
Last vintages of this wine
The best vintages of Il Rio Falcone from Winery Sara & Sara are 2013
Informations about the Winery Sara & Sara
The Winery Sara & Sara is one of of the world's greatest estates. It offers 12 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.
The wine region of Venezia Giulia
The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.