Winery Santa ElisaElisa Biodinamico Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Elisa Biodinamico Cabernet Sauvignon from the Winery Santa Elisa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elisa Biodinamico Cabernet Sauvignon of Winery Santa Elisa in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Elisa Biodinamico Cabernet Sauvignon
Pairings that work perfectly with Elisa Biodinamico Cabernet Sauvignon
Original food and wine pairings with Elisa Biodinamico Cabernet Sauvignon
The Elisa Biodinamico Cabernet Sauvignon of Winery Santa Elisa matches generally quite well with dishes of beef, lamb or poultry such as recipes of braised beef with guinness, irish stew with beer or honey chicken salad.
Details and technical informations about Winery Santa Elisa's Elisa Biodinamico Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Elisa Biodinamico Cabernet Sauvignon from Winery Santa Elisa are 2017, 2018, 0
Informations about the Winery Santa Elisa
The Winery Santa Elisa is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
