Winery SanjoNobrese Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Nobrese Cabernet Sauvignon from the Winery Sanjo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nobrese Cabernet Sauvignon of Winery Sanjo in the region of Santa Catarina is a powerful.
Food and wine pairings with Nobrese Cabernet Sauvignon
Pairings that work perfectly with Nobrese Cabernet Sauvignon
Original food and wine pairings with Nobrese Cabernet Sauvignon
The Nobrese Cabernet Sauvignon of Winery Sanjo matches generally quite well with dishes of beef, lamb or poultry such as recipes of oxtail and carrot stew, lamb garam massala or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Sanjo's Nobrese Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Nobrese Cabernet Sauvignon from Winery Sanjo are 2014, 2006, 2005, 2016 and 2009.
Informations about the Winery Sanjo
The Winery Sanjo is one of of the world's greatest estates. It offers 15 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
Santa Catarina is a state in the far South of Brazil. Quality wine production is still in its early stages, but is likely to develop rapidly as the industry develops country wide. To date, Santa Catarina's production is a mix of red, white and Sparkling wines. It Lies immediately North of the country's southernmost state (and most prolific wine region), Rio Grande do Sul.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
