Winery SangiovanniMarta Marche Passerina
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Marta Marche Passerina from the Winery Sangiovanni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marta Marche Passerina of Winery Sangiovanni in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Marta Marche Passerina of Winery Sangiovanni in the region of Marche often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with Marta Marche Passerina
Pairings that work perfectly with Marta Marche Passerina
Original food and wine pairings with Marta Marche Passerina
The Marta Marche Passerina of Winery Sangiovanni matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with zucchini, quiche with leeks and fresh salmon from flo or zakouski: russian appetizer.
Details and technical informations about Winery Sangiovanni's Marta Marche Passerina.
Discover the grape variety: Egiodola
Egiodola noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Egiodola noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Marta Marche Passerina from Winery Sangiovanni are 2018, 2019, 0, 2017 and 2016.
Informations about the Winery Sangiovanni
The Winery Sangiovanni is one of of the world's greatest estates. It offers 23 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
