
Winery Sanchez CarrilloEl Gran Baile Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the El Gran Baile Cabernet Sauvignon from the Winery Sanchez Carrillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Gran Baile Cabernet Sauvignon of Winery Sanchez Carrillo in the region of Patagonia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with El Gran Baile Cabernet Sauvignon
Pairings that work perfectly with El Gran Baile Cabernet Sauvignon
Original food and wine pairings with El Gran Baile Cabernet Sauvignon
The El Gran Baile Cabernet Sauvignon of Winery Sanchez Carrillo matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef colombo bourguignon style, lamb tagine with dried apricots or chicken fajitas.
Details and technical informations about Winery Sanchez Carrillo's El Gran Baile Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Gran Baile Cabernet Sauvignon from Winery Sanchez Carrillo are 0
Informations about the Winery Sanchez Carrillo
The Winery Sanchez Carrillo is one of of the world's greatest estates. It offers 6 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














