San Antonio WineryCalifornia Champagne Extra Dry
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the California Champagne Extra Dry from the San Antonio Winery
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the California Champagne Extra Dry of San Antonio Winery in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with California Champagne Extra Dry
Pairings that work perfectly with California Champagne Extra Dry
Original food and wine pairings with California Champagne Extra Dry
The California Champagne Extra Dry of San Antonio Winery matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of indian chicken (simplified korma), pretzel and ode mauricette! or flounder fillets, lemon butter.
Details and technical informations about San Antonio Winery's California Champagne Extra Dry.
Discover the grape variety: Fer
Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)
Informations about the San Antonio Winery
The San Antonio Winery is one of of the world's great estates. It offers 36 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Doucillon
See bourboulenc.