Winery SalweyRS Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The RS Spätburgunder of the Winery Salwey is in the top 70 of wines of Baden.
Taste structure of the RS Spätburgunder from the Winery Salwey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the RS Spätburgunder of Winery Salwey in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the RS Spätburgunder of Winery Salwey in the region of Baden often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of forest floor, strawberries or leather.
Food and wine pairings with RS Spätburgunder
Pairings that work perfectly with RS Spätburgunder
Original food and wine pairings with RS Spätburgunder
The RS Spätburgunder of Winery Salwey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, veal shank with mushrooms or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Winery Salwey's RS Spätburgunder.
Discover the grape variety: Courbu
Structured and aromatic dry or sweet whites with a pale golden hue, an ample palate with preserved acidity and signature aromas of yellow fruits (apricot, peach), citrus, white flowers and honeyed notes in the sweet style. A component of Jurançon AOC, Pacherenc du Vic-Bilh AOC and Béarn AOC blends, it defines the aromatic richness of Béarn whites. French autochthonous variety from the South-West, mainly grown in Béarn and Madiran.
Last vintages of this wine
The best vintages of RS Spätburgunder from Winery Salwey are 2017, 2016, 2009, 2015 and 2013.
Informations about the Winery Salwey
The Winery Salwey is one of of the world's greatest estates. It offers 69 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
