Winery SalweyRS Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The RS Weissburgunder of the Winery Salwey is in the top 80 of wines of Baden.
Taste structure of the RS Weissburgunder from the Winery Salwey
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the RS Weissburgunder of Winery Salwey in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the RS Weissburgunder of Winery Salwey in the region of Baden often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of citrus, apples or butter.
Food and wine pairings with RS Weissburgunder
Pairings that work perfectly with RS Weissburgunder
Original food and wine pairings with RS Weissburgunder
The RS Weissburgunder of Winery Salwey matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna, goat cheese and mustard pie, chicken and shrimp jambalaya or pizza with peppers and spicy chicken.
Details and technical informations about Winery Salwey's RS Weissburgunder.
Discover the grape variety: Malvoisie de Toscane
Structured, full-bodied dry whites with a golden robe, an ample palate with moderate acidity. Signature aromas of ripe yellow fruits, white flowers, almond and honey. Also made as a mellow or sweet passito in Tuscan Vin Santo (long straw-drying). A traditional component of Tuscan and Umbrian whites, defining the identity of central Italy. French synonym for the Italian Malvasia Bianca Lunga.
Last vintages of this wine
The best vintages of RS Weissburgunder from Winery Salwey are 2015, 2017, 2016, 2014 and 2018.
Informations about the Winery Salwey
The Winery Salwey is one of of the world's greatest estates. It offers 69 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Hairy Grenache
See lledoner pelut.
