
Winery SalcutaWine Road Cabernet Sauvignon Rosu Sec
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Wine Road Cabernet Sauvignon Rosu Sec
Pairings that work perfectly with Wine Road Cabernet Sauvignon Rosu Sec
Original food and wine pairings with Wine Road Cabernet Sauvignon Rosu Sec
The Wine Road Cabernet Sauvignon Rosu Sec of Winery Salcuta matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos rossini with port sauce, greek-style shepherd's pie or chicken fajitas.
Details and technical informations about Winery Salcuta's Wine Road Cabernet Sauvignon Rosu Sec.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Salcuta
The Winery Salcuta is one of of the world's great estates. It offers 81 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.












