Winery GitanaSaperavi
Red wine
This wine generally goes well with
The Saperavi of the Winery Gitana is in the top 10 of wines of Moldova and in the top 5 of wines of Moldavie.
Wine flavors and olphactive analysis
On the nose the Saperavi of Winery Gitana in the region of Moldavie often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Details and technical informations about Winery Gitana's Saperavi.
Discover the grape variety: Saperavi
Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.
Last vintages of this wine
The best vintages of Saperavi from Winery Gitana are 2018, 2017, 2016, 2015 and 2011.
Informations about the Winery Gitana
The Winery Gitana is one of of the world's greatest estates. It offers 32 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
