
Winery Ruiz TorresTrampal Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Trampal Tinto from the Winery Ruiz Torres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trampal Tinto of Winery Ruiz Torres in the region of Estrémadure is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Trampal Tinto of Winery Ruiz Torres in the region of Estrémadure often reveals types of flavors of microbio.
Food and wine pairings with Trampal Tinto
Pairings that work perfectly with Trampal Tinto
Original food and wine pairings with Trampal Tinto
The Trampal Tinto of Winery Ruiz Torres matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, pasta "carbonara" à la française or saltimbocca alla romana.
Details and technical informations about Winery Ruiz Torres's Trampal Tinto.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Trampal Tinto from Winery Ruiz Torres are 2009, 2010, 2013, 2012 and 0.
Informations about the Winery Ruiz Torres
The Winery Ruiz Torres is one of of the world's greatest estates. It offers 34 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














