Winery RottmarWurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Wurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein from the Winery Rottmar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein of Winery Rottmar in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Wurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein
Pairings that work perfectly with Wurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein
Original food and wine pairings with Wurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein
The Wurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein of Winery Rottmar matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kamounia : tunisian beef stew, stuffed squid in the sétoise sauce or civet of wild boar.
Details and technical informations about Winery Rottmar's Wurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Last vintages of this wine
The best vintages of Wurttemberg Bereich Bodensee Kressbronner Berghalde Spätburgunder Rotwein from Winery Rottmar are 0
Informations about the Winery Rottmar
The Winery Rottmar is one of of the world's greatest estates. It offers 6 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
