The Winery Rosatello of Provincia di Pavia of Lombardia

The Winery Rosatello is one of the best wineries to follow in Provincia di Pavia.. It offers 4 wines for sale in of Provincia di Pavia to come and discover on site or to buy online.
Looking for the best Winery Rosatello wines in Provincia di Pavia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rosatello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rosatello wines with technical and enological descriptions.
How Winery Rosatello wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with puttanesca sauce, shrimp curry and coconut (thailand) or my godmother's sausage salad.
On the nose the white wine of Winery Rosatello. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Rosatello. is a powerful with a good balance between acidity and sweetness.
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
How Winery Rosatello wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tagliata with truffle oil, imene's tunisian ojja or oriental stuffed vegetables.
On the nose the red wine of Winery Rosatello. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the red wine of Winery Rosatello. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Rosatello wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti bolognese, lamb tagine with dried fruits and herbs or seafood pastilla.
On the nose the pink wine of Winery Rosatello. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Said of a fine, elegant wine that is outstanding in its category.
How Winery Rosatello wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with caramelized carrots, pork colombo or rabbit in foil.
On the nose the sparkling wine of Winery Rosatello. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Provincia di Pavia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rosatello.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.