The Winery Roland Sounit of Côte Chalonnaise of Burgundy

Winery Roland Sounit
The winery offers 16 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 370 of the estates of Burgundy.
It is located in Côte Chalonnaise in the region of Burgundy

The Winery Roland Sounit is one of the best wineries to follow in Côte Chalonnaise.. It offers 16 wines for sale in of Côte Chalonnaise to come and discover on site or to buy online.

Top Winery Roland Sounit wines

Looking for the best Winery Roland Sounit wines in Côte Chalonnaise among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roland Sounit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roland Sounit wines with technical and enological descriptions.

The top white wines of Winery Roland Sounit

Food and wine pairings with a white wine of Winery Roland Sounit

How Winery Roland Sounit wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with porcini mushrooms, cucumber pie or scallops with coconut cream.

Organoleptic analysis of white wines of Winery Roland Sounit

In the mouth the white wine of Winery Roland Sounit. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Roland Sounit

  • 2013With an average score of 4.00/5
  • 0With an average score of 3.42/5
  • 2014With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Roland Sounit.

  • Chardonnay
  • Aligoté

Discovering the wine region of Côte Chalonnaise

Burgundian sub-region between Chagny and Saint-Gengoux, clay-limestone slopes south of the Côte de Beaune. Signature Pinot Noir and Chardonnay with excellent Burgundian quality-price ratio. Fine reds with notes of red cherry, raspberry, undergrowth (Mercurey, Givry) — silky and accessible. Taut, mineral whites (Rully, Montagny): citrus, white flowers, butter, hazelnut.

Lively Aligoté in Bouzeron. Strong Crémant de Bourgogne production.

The top red wines of Winery Roland Sounit

Food and wine pairings with a red wine of Winery Roland Sounit

How Winery Roland Sounit wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot roast, braised veal heart with carrots or roast duck breast stuffed with foie gras confit.

Organoleptic analysis of red wines of Winery Roland Sounit

In the mouth the red wine of Winery Roland Sounit. is a with a nice freshness.

The best vintages in the red wines of Winery Roland Sounit

  • 2013With an average score of 3.55/5
  • 0With an average score of 3.42/5
  • 2012With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Roland Sounit.

  • Pinot Noir

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other wineries and winemakers neighboring the Winery Roland Sounit

Planning a wine route in the of Côte Chalonnaise? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roland Sounit.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.