
Rocland EstateChocolate Box Zesty Chocolate Sauvignon Blanc - Sémillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Chocolate Box Zesty Chocolate Sauvignon Blanc - Sémillon
Pairings that work perfectly with Chocolate Box Zesty Chocolate Sauvignon Blanc - Sémillon
Original food and wine pairings with Chocolate Box Zesty Chocolate Sauvignon Blanc - Sémillon
The Chocolate Box Zesty Chocolate Sauvignon Blanc - Sémillon of Rocland Estate matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna gratin, mussels with beer or very simple muffins.
Details and technical informations about Rocland Estate's Chocolate Box Zesty Chocolate Sauvignon Blanc - Sémillon.
Discover the grape variety: Muscat reine des vignes
Table grape with medium bunches and golden berries with thin skin and muscat-flavoured flesh, with a sweet aromatic flavour (rose, fresh grapes). Early ripening. Very rarely vinified, occasionally as aromatic muscat-style whites. Grown for fresh consumption in central and eastern Europe, prized for its attractive appearance and typical muscat grape flavour. Aromatic white variety sometimes listed as a synonym of Hungarian Irsai Oliver.
Last vintages of this wine
The best vintages of Chocolate Box Zesty Chocolate Sauvignon Blanc - Sémillon from Rocland Estate are 0, 2013
Informations about the Rocland Estate
The Rocland Estate is one of of the world's great estates. It offers 27 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
World icon of Australian Shiraz (~50% of plantings). Powerful, sun-filled reds with signature notes of candied blackberry, black plum, dark chocolate, liquorice, leather and sweet spices (pepper, clove), round tannins and generous opulence. Old vines among the world's oldest (Shiraz from 1843, Turkey Flat). Also fruity, sun-filled Grenache, firm Mataro (Mourvèdre), dense Cabernet Sauvignon and ample Sémillon.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.














