The Winery Rocco Pirito is one of the best wineries to follow in Cirò.. It offers 8 wines for sale in of Cirò to come and discover on site or to buy online.
Looking for the best Winery Rocco Pirito wines in Cirò among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rocco Pirito wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rocco Pirito wines with technical and enological descriptions.
How Winery Rocco Pirito wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lobster armorican style, goat cheese and bacon quiche or samossa (india).
In the mouth the white wine of Winery Rocco Pirito. is a powerful.
The wine region of Cirò is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ippolito 1845 or the Domaine Fattoria San Francesco produce mainly wines red, white and pink. The most planted grape varieties in the region of Cirò are Gaglioppo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cirò often reveals types of flavors of earth, black fruit or cranberry and sometimes also flavors of pepper, red currant or tomatoes.
In the mouth of Cirò is a powerful. We currently count 68 estates and châteaux in the of Cirò, producing 216 different wines in conventional, organic and biodynamic agriculture. The wines of Cirò go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Rocco Pirito wines pair with each other generally quite well with dishes such as recipes .
How Winery Rocco Pirito wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot pickle sauce, pasta with tuna and tomato sauce or marinated leg of lamb with herbs.
In the mouth the red wine of Winery Rocco Pirito. is a powerful with a lot of tannins present in the mouth.
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
Planning a wine route in the of Cirò? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rocco Pirito.
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
