The Winery Roc Saint Constant of Minervois of Languedoc-Roussillon

Only one wine is currently referenced in this domain

3.7

Its wines get an average rating of 3.7.

It is ranked in the top 48 of the estates of Languedoc-Roussillon.

It is located in Minervois in the region of Languedoc-Roussillon

The Winery Roc Saint Constant is one of the world's great estates. It offers 1 wines for sale in of Minervois to come and discover on site or to buy online.

Top Winery Roc Saint Constant wines

Looking for the best Winery Roc Saint Constant wines in Minervois among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roc Saint Constant wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roc Saint Constant wines with technical and enological descriptions.

The top red wines of Winery Roc Saint Constant

MinervoisWinery Roc Saint Constant

Food and wine pairings with a red wine of Winery Roc Saint Constant

How Winery Roc Saint Constant wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, pasta with eggplant or simple and fragrant roast veal.

Organoleptic analysis of red wines of Winery Roc Saint Constant

On the nose the red wine of Winery Roc Saint Constant. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of black cherries, black fruits or non oak. In the mouth the red wine of Winery Roc Saint Constant. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Roc Saint Constant

2017With an average score of 3.80/5
2016With an average score of 3.60/5
2018With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Roc Saint Constant.

Grenache
Carignan
Shiraz/Syrah

Discovering the wine region of Minervois

Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.

Together with the rarer Lledoner Pelut (or Lladoner Pelut), they must make up at least 60% of the blend. Carignan and Cinsaut are Part of the supporting wines that can represent 40% of the blend. The white wines of the appellation vary considerably in quality and style. They are made from the grape varieties Vermentino, Roussanne, Marsanne, Bourboulenc and Grenache Blanc.

Discover other wineries and winemakers neighboring the Winery Roc Saint Constant

Planning a wine route in the of Minervois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roc Saint Constant.

Winery Abbaye de Leingoust Minervois
Winery Abbaye de Tholomies Minervois
Winery Aliance Minervois
Winery Ameyo Minervois
Winery Baron de Bonnafon Minervois
Winery Baronne Tedaldi Minervois
Winery Beau Moulin Minervois
Winery Bernard Tournand Minervois
Winery Bonnières Sur Seine Minervois
Winery Borie de Maurel Minervois with Michel Escande as winemaker
Winery Cailhol Gautran Minervois
Winery Cavaillès Didier Minervois
Cave Cooperative D'Azille Minervois
Cave Les Gruchottes Minervois
Winery Cazelles Verdier Minervois

Château Albiach Minervois
Château Armoria Minervois
Château Artix Minervois
Château Astruc Minervois
Château Badens Ferret Minervois
Château Baron de Cabezac Minervois
Château Beaufort Minervois
Château Bonhomme Minervois
Château Coupe-Roses Minervois with Pascal Frissant as winemaker
Château d'Argens Minervois
Château de Lengoust Minervois
Château de Naucadery Minervois
Château de Saint-Fort Minervois
Château de Turcy Minervois
Château de Ventenac Minervois

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Winery Roc Saint Constant and wines from the region

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.