Robert Young Estate Winery - Big Rock Block Cabernet Sauvignon

Robert Young Estate WineryBig Rock Block Cabernet Sauvignon

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Big Rock Block Cabernet Sauvignon of Robert Young Estate Winery is a red wine from the region of Alexander Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Big Rock Block Cabernet Sauvignon of the Robert Young Estate Winery is in the top 10 of wines of Alexander Valley.

Taste structure of the Big Rock Block Cabernet Sauvignon from the Robert Young Estate Winery

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Big Rock Block Cabernet Sauvignon of Robert Young Estate Winery in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Big Rock Block Cabernet Sauvignon of Robert Young Estate Winery in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Robert Young Estate Winery's Big Rock Block Cabernet Sauvignon.

Winemaker
Kevin Warren
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Big Rock Block Cabernet Sauvignon - 2015
In the top 10 of of Alexander Valley wines
Average rating: 4.311110
Big Rock Block Cabernet Sauvignon - 2014
In the top 10 of of Alexander Valley wines
Average rating: 4.511110.5
Big Rock Block Cabernet Sauvignon - 2013
In the top 10 of of Alexander Valley wines
Average rating: 4.411110
Big Rock Block Cabernet Sauvignon - 2012
In the top 10 of of Alexander Valley wines
Average rating: 411110
Big Rock Block Cabernet Sauvignon - 2011
In the top 10 of of Alexander Valley wines
Average rating: 4.111110

The best vintages of Big Rock Block Cabernet Sauvignon from Robert Young Estate Winery are 2014, 2013, 2015, 2011 and 2012.

Informations about the Robert Young Estate Winery

The winery offers 25 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Alexander Valley in the region of California
Find the Robert Young Estate Winery on Facebook and on Twitter

The Robert Young Estate Winery is one of of the world's greatest estates. It offers 23 wines for sale in the of Alexander Valley to come and discover on site or to buy online.

Top wine California
In the top 2000 of of United States wines
In the top 10 of of Alexander Valley wines
In the top 5000 of red wines
In the top 6500 wines of the world

The wine region of Alexander Valley

The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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