Winery RicossaBarbera Appassimento
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera Appassimento from the Winery Ricossa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera Appassimento of Winery Ricossa in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera Appassimento of Winery Ricossa in the region of Piedmont often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Barbera Appassimento
Pairings that work perfectly with Barbera Appassimento
Original food and wine pairings with Barbera Appassimento
The Barbera Appassimento of Winery Ricossa matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna and laughing cow, blanquette of veal in pickle sauce or sauté of pork with cider.
Details and technical informations about Winery Ricossa's Barbera Appassimento.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Last vintages of this wine
The best vintages of Barbera Appassimento from Winery Ricossa are 2019, 2016, 2018, 2017 and 2015.
Informations about the Winery Ricossa
The Winery Ricossa is one of of the world's greatest estates. It offers 39 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
