Winery Renato CorinoPozzo Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Pozzo Barbera d'Alba from the Winery Renato Corino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pozzo Barbera d'Alba of Winery Renato Corino in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pozzo Barbera d'Alba of Winery Renato Corino in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Pozzo Barbera d'Alba
Pairings that work perfectly with Pozzo Barbera d'Alba
Original food and wine pairings with Pozzo Barbera d'Alba
The Pozzo Barbera d'Alba of Winery Renato Corino matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti neapolitan style, bigos (polish sauerkraut with paprika) or pork roulades with cream and mushrooms.
Details and technical informations about Winery Renato Corino's Pozzo Barbera d'Alba.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Pozzo Barbera d'Alba from Winery Renato Corino are 2012, 2008, 2013, 2009 and 2019.
Informations about the Winery Renato Corino
The Winery Renato Corino is one of of the world's greatest estates. It offers 14 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Smoked white
See sauvignon.