The Winery Raymond Giambagli of Alpes-Maritimes of Méditerranée

The Winery Raymond Giambagli is one of the world's great estates. It offers 38 wines for sale in of Alpes-Maritimes to come and discover on site or to buy online.
Looking for the best Winery Raymond Giambagli wines in Alpes-Maritimes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Raymond Giambagli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Raymond Giambagli wines with technical and enological descriptions.
How Winery Raymond Giambagli wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pasta "carbonara" à la française, paella for dummies (simple and delicious) or salmon and goat cheese quiche.
The wine region of Alpes-Maritimes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Saint Joseph or the Domaine des Hautes Collines produce mainly wines red, pink and white. The most planted grape varieties in the region of Alpes-Maritimes are Mourvèdre, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Alpes-Maritimes often reveals types of flavors of red fruit, oaky or oak and sometimes also flavors of spices.
We currently count 8 estates and châteaux in the of Alpes-Maritimes, producing 35 different wines in conventional, organic and biodynamic agriculture. The wines of Alpes-Maritimes go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Raymond Giambagli wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of roast monkfish with bacon, veal cutlets with savoy tomme or lamb tagine with prunes and dried fruits.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Alpes-Maritimes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Raymond Giambagli.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.