Winery RayLenBB Select Red
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the BB Select Red of Winery RayLen in the region of North Carolina often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with BB Select Red
Pairings that work perfectly with BB Select Red
Original food and wine pairings with BB Select Red
The BB Select Red of Winery RayLen matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pasticcio (greece), lamb tagine with honey and dried fruits or chicken with olives in a couscousier.
Details and technical informations about Winery RayLen's BB Select Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of BB Select Red from Winery RayLen are 0
Informations about the Winery RayLen
The Winery RayLen is one of of the world's greatest estates. It offers 23 wines for sale in the of North Carolina to come and discover on site or to buy online.
The wine region of North Carolina
Historic US southeastern wine state (top US producer before Prohibition). Yadkin Valley as the main quality zone: signature Cabernet Franc (red fruit, bell pepper, violet, fresh herbs, supple tannins). Also dense Petit Verdot, round Merlot, fruity Sangiovese. Chardonnay whites and rich Petit Manseng (apricot, honey).
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
