The Winery Ramón Bilbao is one of the world's great estates. It offers 54 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Ramón Bilbao wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ramón Bilbao wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ramón Bilbao wines with technical and enological descriptions.
How Winery Ramón Bilbao wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (quebec!), rack of lamb with herbs or veal grenadin with balsamic vinegar and honey.
On the nose the red wine of Winery Ramón Bilbao. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or apples. In the mouth the red wine of Winery Ramón Bilbao. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Ramón Bilbao wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ham with leek fondue, shrimp in red sauce or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Ramón Bilbao. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Ramón Bilbao. is a with a nice freshness.
How Winery Ramón Bilbao wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef bourguignon with tomato, mouse of lamb with honey and thyme or beef tagine with vegetables.
On the nose the pink wine of Winery Ramón Bilbao. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, citrus or apples.
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ramón Bilbao.
