Winery Ramón BilbaoLaLomba Rosado
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the LaLomba Rosado of Winery Ramón Bilbao in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with LaLomba Rosado
Pairings that work perfectly with LaLomba Rosado
Original food and wine pairings with LaLomba Rosado
The LaLomba Rosado of Winery Ramón Bilbao matches generally quite well with dishes of beef, lamb or pork such as recipes of beef with dark beer, sausage and vegetable risotto with cookéo or tartiflette.
Details and technical informations about Winery Ramón Bilbao's LaLomba Rosado.
Discover the grape variety: Brachet
Brachet noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Brachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of LaLomba Rosado from Winery Ramón Bilbao are 2017, 2018, 2016, 2015 and 2019.
Informations about the Winery Ramón Bilbao
The Winery Ramón Bilbao is one of of the world's great estates. It offers 52 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
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The word of the wine: Musky
Said of an odor reminiscent of musk.