
Winery RabascoCancelli Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cancelli Bianco from the Winery Rabasco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cancelli Bianco of Winery Rabasco in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cancelli Bianco of Winery Rabasco in the region of Abruzzo often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, apricot or lemon.
Food and wine pairings with Cancelli Bianco
Pairings that work perfectly with Cancelli Bianco
Original food and wine pairings with Cancelli Bianco
The Cancelli Bianco of Winery Rabasco matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne simplissimo, ham and comté quiche or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Rabasco's Cancelli Bianco.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Cancelli Bianco from Winery Rabasco are 2015, 2017, 2019, 2018 and 2016.
Informations about the Winery Rabasco
The Winery Rabasco is one of of the world's greatest estates. It offers 22 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
The wine region of Colline Pescaresi is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantina Zaccagnini or the Domaine Rosarubra produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Pescaresi are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Pescaresi often reveals types of flavors of apples, stone fruit or cream and sometimes also flavors of oaky, butter or earthy.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.














