
Winery Quinta das Lamelas30 Anos Porto Tinto
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the 30 Anos Porto Tinto from the Winery Quinta das Lamelas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 30 Anos Porto Tinto of Winery Quinta das Lamelas in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with 30 Anos Porto Tinto
Pairings that work perfectly with 30 Anos Porto Tinto
Original food and wine pairings with 30 Anos Porto Tinto
The 30 Anos Porto Tinto of Winery Quinta das Lamelas matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of beef with onions chinese style, chocolate fondant or provencal-inspired salad.
Details and technical informations about Winery Quinta das Lamelas's 30 Anos Porto Tinto.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of 30 Anos Porto Tinto from Winery Quinta das Lamelas are 0
Informations about the Winery Quinta das Lamelas
The Winery Quinta das Lamelas is one of of the world's greatest estates. It offers 27 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.














