
Winery Quinta das Lamelas20 Anos Porto Tinto
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the 20 Anos Porto Tinto from the Winery Quinta das Lamelas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 20 Anos Porto Tinto of Winery Quinta das Lamelas in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with 20 Anos Porto Tinto
Pairings that work perfectly with 20 Anos Porto Tinto
Original food and wine pairings with 20 Anos Porto Tinto
The 20 Anos Porto Tinto of Winery Quinta das Lamelas matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of quick meatloaf, gaufress and light or apple and roquefort quiche.
Details and technical informations about Winery Quinta das Lamelas's 20 Anos Porto Tinto.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Last vintages of this wine
The best vintages of 20 Anos Porto Tinto from Winery Quinta das Lamelas are 0
Informations about the Winery Quinta das Lamelas
The Winery Quinta das Lamelas is one of of the world's great estates. It offers 27 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).














