The Winery JP of Palmela of Península de Setúbal

Winery JP
The winery offers 17 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the Bacalhôa.
It is ranked in the top 16 of the estates of Península de Setúbal.
It is located in Palmela in the region of Península de Setúbal

The Winery JP is one of the world's great estates. It offers 17 wines for sale in of Palmela to come and discover on site or to buy online.

Top Winery JP wines

Looking for the best Winery JP wines in Palmela among all the wines in the region? Check out our tops of the best red, white or effervescent Winery JP wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery JP wines with technical and enological descriptions.

The top red wines of Winery JP

Food and wine pairings with a red wine of Winery JP

How Winery JP wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, spaghetti with homemade pesto or oriental stuffed vegetables.

Organoleptic analysis of red wines of Winery JP

On the nose the red wine of Winery JP. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of tobacco, vanilla or cassis. In the mouth the red wine of Winery JP. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery JP

  • 1990With an average score of 4.30/5
  • 2002With an average score of 4.20/5
  • 2004With an average score of 3.90/5
  • 2010With an average score of 3.60/5
  • 2006With an average score of 3.60/5
  • 1995With an average score of 3.60/5

The grape varieties most used in the red wines of Winery JP.

  • Castelao
  • Cabernet Sauvignon
  • Shiraz/Syrah

Discovering the wine region of Palmela

The wine region of Palmela is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine Casa Ermelinda Freitas or the Domaine Horácio Simões produce mainly wines red, white and pink. The most planted grape varieties in the region of Palmela are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Palmela often reveals types of flavors of citrus, mango or butter and sometimes also flavors of green apple, minerality or apricot.

In the mouth of Palmela is a powerful. We currently count 40 estates and châteaux in the of Palmela, producing 131 different wines in conventional, organic and biodynamic agriculture. The wines of Palmela go well with generally quite well with dishes of beef, pasta or veal.

The top sparkling wines of Winery JP

Food and wine pairings with a sparkling wine of Winery JP

How Winery JP wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of zucchini lasagna, gratin of ravioli with salmon or quiche with bacon and gruyère cheese.

Organoleptic analysis of sparkling wines of Winery JP

On the nose the sparkling wine of Winery JP. often reveals types of flavors of tree fruit.

The best vintages in the sparkling wines of Winery JP

  • 2016With an average score of 3.40/5

The grape varieties most used in the sparkling wines of Winery JP.

  • Baga
  • Arinto de Bucelas
  • Castelao
  • Chardonnay

Discover the grape variety: Arinto de Bucelas

The top white wines of Winery JP

Food and wine pairings with a white wine of Winery JP

How Winery JP wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with old-fashioned tomato sauce, light stuffed tomatoes or real swiss fondue.

The grape varieties most used in the white wines of Winery JP.

  • Chardonnay

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

The top natural sweet wines of Winery JP

Food and wine pairings with a natural sweet wine of Winery JP

How Winery JP wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of tarte tatin or minced meatballs with laughing cow.

Organoleptic analysis of natural sweet wines of Winery JP

On the nose the natural sweet wine of Winery JP. often reveals types of flavors of citrus fruit. In the mouth the natural sweet wine of Winery JP. is a .

The best vintages in the natural sweet wines of Winery JP

  • 2001With an average score of 3.90/5

The grape varieties most used in the natural sweet wines of Winery JP.

  • Moscatel Roxo
  • Moscatel de Setúbal

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery JP

Planning a wine route in the of Palmela? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery JP.

Discover the grape variety: Baga

Most certainly Portuguese.

News about Winery JP and wines from the region

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

Discover other regions and appellation of Península de Setúbal